Course of International Bartending

The International Bartender Course is the world's most developed bartender programme. The comprehensive course was meticulously designed by internationally renowned bartending experts to train students fast and effectively and is continuously updated to stay at the forefront of current bar practices.Our courses have turned over 70,000 students into talented bartenders. We've created the world's most developed bartender programmes, built to arm you with skills that extend beyond the bar. Once you graduate from EBS, you'll get a globally recognised qualification and access to our exclusive job platform EBS MatchStaff, giving you first pick of the industry's top jobs.
When it comes to unforgettable experiences, we set the bar high. Our epic courses allow you to gain invaluable skills, travel the world, form lasting friendships and build confidence – both sides of the bar. Whether you want to build an exciting career, earn money while studying or travelling or you simply want to embark on a once-in-a-lifetime experience, our International Bartender Course will get you there – and you'll have a lot of fun along the way! This is the world's most popular bartender course, provided by the world's largest bartender school.

The four-week International Bartender Course is broken down into four core modules:Bar Practice, Masterclasses, Flair, and Free Pour. By the end of the course, you'll have the skills and the confidence to walk behind any bar, anywhere in the world and look like you've been doing it for years.
Bar Practice
As the saying goes, practice makes perfect. You'll spend time behind our purpose-built bar stations every day, crafting up to 100 cocktails in a real bar environment. During your four weeks at EBS, you'll make as many cocktails as a regular bartender does in six months. By the end, you'll feel right at home behind any bar anywhere in the world.
Masterclasses
To be a world-class bartender, practical skills alone aren't enough. You need in-depth knowledge of what goes into every glass, from beers and wines to staple spirits and mixers. In this module, you'll gain expert-level product knowledge and learn about the history of bartending.
Flair
You don't need flair to make a great cocktail. But for your customers, impressive tricks can be the cherry on top of the Manhattan cocktail (and for you, the extra note in the tip jar). Designed by multi-award winning Flair World Champion Tom Dyer, this world-class programme will teach you how to put on a show using bottles, bar equipment and a steady hand.
Free Pour
Ever wondered how some bartenders can free pour eight drinks in two minutes and make it look easy? Well, we'll let you in on the little-known secret reserved only for the pros. On this module, we'll show you how to pour efficiently with precision, speed and confidence – without using a jigger

No experience necessary.